PG Mountain Paradise X

PG Mountain Paradise

Our Mountain Paradise is a blend of coffees from two Provinces in PNG’s Highlands.  Each region has different soils that play a part in the coffee’s flavour, limestone based soils from Simbu Province and the fertile volcanic soil of the Eastern Highlands Province. The coffee is sourced from small farms in parchment form by our sister company in PNG who know and work with the farmers. Quality is an important factor in what coffee is bought, from only ripe cherries being picked to the parchment being dried to as close to the correct moisture content as possible.

The parchment is then processed at our Lahamenegu Mill in Goroka starting with a final drying if needed to ensure the moisture level is below 12%. The coffee is then screened and sorted to X grade specifications. Once processed, the coffee is kept at the mill where the humidity is low. Orders are then shipped direct from the over 300 km’s to the port city of Lae just in time to meet vessel schedules.